About me
With over 10 years of service at UCANR's EFNEP, Marilynn Ljungberg brings a wealth of experience and dedication to empowering individuals and families to lead healthier lives. She earned her Bachelor's degree in Public Health Education and her Master's degree in Health Services Administration from California State University, San Bernardino. Throughout her career, she has been passionate about working with diverse groups, including parents and individuals from various cultural and socioeconomic backgrounds, to improve food security, enhance nutrition education, and encourage healthier eating habits.
Marilynn has strong commitment to building community resilience by addressing the unique challenges faced by underserved populations. She excels at fostering meaningful connections and tailoring her approach to meet the needs of those she serves. Whether it's guiding families toward making sustainable food choices or teaching practical skills to stretch their food budgets, Marilynn finds fulfillment in empowering others to achieve long-term success and improved well-being. Her work continues to make positive and lasting impact on the community she serves.
